Canapés & Corporate Catering / Outside Catering

Our Ooh! and Aah! homemade canapés always make a dramatic impact and are ideal to serve:

With your drinks reception;
Whilst the photographer is busy at a Wedding;
As an alternative to a starter;
Or as a completely casual way to feed your guests when space or seating is at a premium - ideal for all outside catering / corporate catering events...

They are all priced at £1.50 per piece (except where indicated)

There is a minimum of 5 pieces per person when they are served in conjunction with a main or a bowl meal and a minimum of 10 pieces per person when serving canapés only. (This is enough for a generous 2 hours)

Calamari a la Romana
with Garlic Aioli

Fillet Steak on a Crispy Sautéed Potato
topped with Béarnaise Sauce (£2.50)

Duck and Ginger Spring Rolls
with Hoisin sauce

Lamb Cutlets, French Trimmed
with a Cranberry & Ginger Jus (£3.00)

Fresh Anchovy
with Green Olive Tapenade Crostini

Gambas Pil Pil

Vegetarian Spring Roll
with Ginger, Bean Sprout and
Spring Onion with a Spicy Soy Sauce

Goat’s Cheese & Tomato Bruschetta

Hot Roast Beef,
Horseradish and Gravy
in a Mini Yorkshire Pudding

Canapé Menu

Jambón Ibérico, Roquefort
and Walnut Crostini

Lamb Kofta
with a Mint and Crème Fraîche Dip

Mini Quiche Lorraine

Malaysian Style Chicken Satay
with Chilli Peanut Sauce

Spicy King Prawn
on a Parmesan and Baby Eggplant Crostini

Prawn Cocktail
in a Savoury Cone

Thai Yellow King Prawn Curry
served in Oriental Spoons

Sausage and Mash
with Onion Gravy

Coronation Chicken

Prawn & Coriander Spring Rolls
with Sweet Chilli Dip

Roasted Butter Nut Squash
and Parmesan Risotto Balls

Aubergine, Lime and Coriander
Tapenade Crostini

Seared Scallops
with a Mint Pea Puree (£2.00)

Smoked Salmon and Taramasalata
on Swedish Rye Bread

Tempura Crevette
with Red Pepper Sauce

Tempura Vegetable Selection
Zucchini, Mushrooms, Baby Egg Plant
and Red Peppers with Aioli

Thai Style Coriander and Lime Fish Cakes
with Sweet Chilli Dip

Curried Vegetable Samosa

Dessert

Dessert Canapés

Raspberry Crème Bruleé

Summer Fruit Pavlova

Tarte Citron

Grand Marnier Chocolate Mousse

Strawberry and Mascarpone
on a Shortbread Biscuit

Dessert